Brewing at home seems to be the most convenient and least expensive way to enjoy coffee. If you have a coffee brewer at home, there is no need to spend a lot of money on your daily caffeine fix at a coffee shop. All you need is a bag of coarse ground coffee, and you’re good to go.

With coffee becoming an essential commodity in every household, you can easily find and purchase it anywhere. However, one challenge of buying coffee beans is knowing what grind is appropriate for the type of brewer you are using.

If you’re a fan of cold brew or French pressed coffee, you should know that both use the coarser type of coffee grounds. In this article, we will be discussing the best coarse ground coffee brands you should try.
 

BEST COARSE GROUND COFFEE BRANDS

1. Stone Street Coffee
2. Bizzy Organic
3. Primos Coffee Co.
4. Cold Brew Lab
5. Stone Cold Ju
6. Gevalia Special Reserve Guatemala
7. The Chosen Bean
8. Peak Performance High Altitude
9. illy Intenso
10. Birch Glen Roasters Dark Roast

1. STONE STREET COFFEE COLD BREW RESERVE, COARSE GROUND

Coffee Bean Origin:  Colombia

Roast Type: Dark

Weight 32 ounces

This blend made up of 100 percent Colombia Supremo beans is specially made for cold-brewing. Roasted dark and freshly ground, this coffee is best described as well-balanced, smooth and sweet.

Stone Street Coffee recommends utilizing the 1:4 coffee to water ratio recipe for when cold-brewing. You can also enjoy this coarse ground coffee with the French press method.

The brand boasts ethically sourced, organic, and fair trade certified beans.

2. BIZZY ORGANIC COLD BREW COFFEE

Coffee Bean Origin Guatemala, Peru, Nicaragua

Roast Type Medium

Weight 16 ounces

The Bizzy Organic Cold Brew Coffee offers a consistently smooth and refreshing experience. Moreover, you will surely enjoy its flavorful, aromatic attributes, as well as its light body and mild acidity.

Bizzy specifically engineered the grind size of this coffee for cold-brewing. They always go above and beyond about uniform grind sizes that ensure flawless flavor extraction.

Lastly, the Bizzy brand only offers pure Arabica beans, which shows the brand’s commitment to quality.

In addition, all their coffee is environmentally sourced, and USDA Organic certified.

3. FRENCH PRESS SPECIALTY COFFEE, PRIMOS COFFEE CO.

Coffee Bean Origin Nicaragua

Roast Type Medium

Weight 12 ounces

The Specialty Coarsely Ground Coffee by Primos Coffee Corporation proves that coarse grind size is ideal for brewing using the French press. With its premium Arabica coffee, the brand guarantees consistency allowing you to create a delightful brew at home.

The coffee beans inside a bag of Primos are all shade-grown in high elevations–a true mark of quality. Drum-roasted in Texas, the beans developed a medium profile. When sipping a cup of this Nicaraguan marvel, you will experience sweet and smooth citrus flavors and a medium body and low acidity.

The brewing always remains effortless with Primos.

4. COLD BREW LAB ORGANIC DARK ROAST COLOMBIA SUPREMO

Coffee Bean Origin Colombia

Roast Type Medium and Dark

Weight 16 ounces

Suppose you’re looking to prepare a delicious, well-rounded coffee at home that boasts low acidity and a lingering body. In that case, you should try this course grind by the Cold Brew Lab. It’s a smooth-flavored blend made for genuine Colombian coffee fans. Not only that, it’s pretty affordable too.

The coffee’s specialty-graded Colombian Supremo beans are USDA Organic certified as well. No pesticides or chemicals are added during the coffee-growing, which adds to each beans’ quality.

The grind size falls on the extra-coarse setting, which is the most suitable for the cold brewing method. This coarse grind makes sure that no sediments will be left while extracting the coffee’s flavor.

5. STONE COLD JO COLD BREW, COARSE GROUND ORGANIC COFFEE

Coffee Bean Origin Not Mentioned

Roast Type Dark

Weight 32 ounces

The grind size of this Stone Cold Jo coffee offers an optimal size for cold brewing. You will be getting low acidity and a silky smooth mouthfeel from your cup, as well as hints of toffee caramel and grape. Stone Cold Jo is an excellent choice if you want a robust experience with exciting flavors.

Stone Cold Jo coffees are not only USDA certified, but Fair Trade certified too. They value their business relationships with small household farmers by helping them ensure that their coffee is cultivated to its highest quality in sustainable ways.

The brand recommends a 4:1 coffee to water ratio for the cold brew method. In the case of hot brewing, they suggest a 2:6 ratio. If you’re a pour-over fan, you can also try this coffee with its bold flavor.

6. GEVALIA SPECIAL RESERVE COSTA RICA

Coffee Bean Origin Guatemala

Roast Type Medium

Weight 12 ounces

Gevalia’s Special Reserve Costa Rica ground coffee has a rich flavor and a very subtle bitterness. It is a medium-roasted coffee with round acidity and fruity undertones that will make you enjoy every sip.

However, the slow extraction during the cold brewing process tones down much of the coffee’s bitter components, so you might want to do a little tweaking on your recipe. Perhaps you can double the coffee ratio if you desire a more strong-flavored taste.

Gevalia’s beans are 100 percent Arabica which automatically implies better taste and quality. In addition, the coffees are exclusively sourced from Costa Rica’s volcanic soil and are both Rainforest Alliance and Kosher certified.

Lastly, the coffee beans come in resealable bags that retain their freshness for more extended periods.

7. THE CHOSEN BEAN COLD BREW COFFEE, ORGANIC FRESHLY ROASTED

Coffee Bean Origin Mexico, Guatemala, Ethiopia, Sumatra

Roast Type Medium

Weight 12 ounces

Since this coffee comes from the top coffee-growing regions in the industry: Sumatra, Guatemala, Ethiopia, and Mexico, you would surely expect various flavors in your cup. The flavor profile is composed of nuts, dark chocolate, sweet orange, berries, and even subtle hints of spice. It’s a combination of light and medium roasted beans that offer a soft acidity and body.

The brand truly gives importance to how their coffee is sourced. Their beans are meticulously handpicked and processed at the farm. Only about three percent of the beans make it into their final product. Master roasters go through many samples and use small-batch roasting to ensure the highest quality. In addition, all of the Chosen Bean’s coffee is USDA Organic and Fairtrade certified. And now you can understand why it’s branded “the chosen bean.”

8. PEAK PERFORMANCE USDA CERTIFIED ORGANIC

Coffee Bean Origin Guatemala

Roast Type Medium

Weight 12 ounces

This Peak Performance coarse ground coffee is best both for French press and cold brewing. The single origin’s robust character and slightly bitter aftertaste will make many coffee aficionados love this brew.

Guatemalan coffees are known for their rich and full-flavored profiles, and this coffee is no exception to that. The beans have sweet, medium-bodied traits with undertones of bittersweet cocoa. You may even experience subtle hints of toffee and nuts as well.

The roasting profile of this coffee is medium, which means that it preserves an even more significant amount of antioxidants than the dark-roasted variants. So, it’s a healthy choice to consume daily!

On top of all that, Peak Performance coffees are Fair Trade and USDA Organic certified too.

9. ILLY INTENSO GROUND DRIP COFFEE

Coffee Bean Origin Multiregion

Roast Type Dark

Weight 8.8 ounces

This coffee’s namesake already gives you a hint of what you will get if you try it. The nine Arabica coffees coming from different parts of the world offer a robust, dark-roasted, full-bodied blend with notes of dark cocoa.

Although this coffee is not as coarse as the other ones on the list, it’s still a great option to brew with a French press. Other superb brewer choices are cold brewing, percolators, and even pour-overs.

Known for its reputation in the coffee industry for about 80 years, Illy is synonymous with quality. The brand’s tradition for coffee plays a significant role in how its blends are produced worldwide.

10. BIRCH GLEN ROASTERS, DARK ROAST COLD BREW COFFEE BLEND

Coffee Bean Origin Colombia

Roast Type Dark

Weight 12 ounces

The Birch Glen Roaster’s Dark Roast Cold Brew beans are perfectly roasted and grounded to create a rich and extra-smooth experience. The company uses 100 percent Colombian beans. Their flavors range from French vanilla, hazelnut, and caramel, as well as raspberry and banana. Rest assured, you will enjoy your cold brew to its extreme!

Birch Gen Roasters specially created this coarse ground blend for the cold brew process. This blend will yield a lower acidity level to your batch of cold brew. Made from 100 percent high-quality Arabica beans, Birch Glen’s coffee is roasted by a group of small-batch roasters in New Jersey.

CONCLUSION

The different coffee brands above have outstanding reviews and are all worth trying. However, having great coffee is just one of the elements you should have to get a quality cup of joe. There are many other factors too, like the grind, for example. Coarse ground coffee beans may take a little longer to brew, but their flavor at the end is usually richer and cleaner. So grab a bag, brew yourself a coarse ground, and try it yourself!